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DON’T put baking soda in beef marinade – The RIGHT way to tenderize beef for stir fries

DON’T put baking soda in beef marinade – The RIGHT way to tenderize beef for stir fries


Many folks often make a mistake when using baking soda to make beef tender: they leave it in the marinade and cook with it, which can give the food a strange metallic and chemical taste. I'll show you the correct way to tenderize beef and how to prevent that strange taste. This technique works for all kinds of tough beef, like chuck or flank. Also, make sure to take a look at my recipes for beef and broccoli [https://youtu.be/U3z-qKSeXD4], as well as Mongolian beef [https://youtu.be/4R9yVmxAEHc]. **** For more information, please check our blog post: https://www.eliasfamilykitchen.com/post/how-to-tenderize-beef-for-stir-fries ***** ****Top 5 Frequently Asked Questions on Velveting and How to Tenderize Meat with Baking Soda https://youtu.be/aKKguBI7h9k**** There is no need to use baking soda for chicken. Here’s how to make chicken tender & juicy for stir fries. It’s easy! https://youtu.be/M1pXvzRZcT0 If you're interested in learning how to use this method to tenderize steaks, be sure to check out this video: https://youtu.be/1vVqwbTYJJM Have Asian groceries delivered to your doorstep with Weee! Get $20 off first 2 orders using this link: https://www.sayweee.com/en/account/referral/landing?t=1&referral_id=11114172&lang=en&utm_source=copyLink. Chapters: 0:00 - Intro 0:46 - Slice beef 1:12 - Mix baking soda with water and add to beef 2:16 - Rinse beef 3:08 - Dry beef 3:32 - Ready to any stir fry recipe! *****Connect with us. I share tips and tricks on Facebook and Instagram. ***** *****Our website is now live! https://www.eliasfamilykitchen.com***** Public Facebook Group: https://www.facebook.com/share/7yq97CaFSG7kiJ69/?mibextid=K35XfP Facebook Page: https://www.facebook.com/profile.php?id=100094217000185 Instagram: https://www.instagram.com/eliasfamilykitchen/ Tiktok: https://www.tiktok.com/@eliasfamilykitchen *****MORE DELICIOUS VIDEOS FOR YOU***** How to tenderize beef for stir fry: https://youtu.be/lgQcJURiN6M Beijing Beef: https://youtu.be/TTo3wsJIxMg Mongolian beef: https://youtu.be/4R9yVmxAEHc *****MORE DELICIOUS VIDEOS FOR YOU***** The Reason Your Stir Fry doesn’t Taste as Good as Restaurants and How to Fix it: https://youtu.be/1YRn6Lp-qIc?si=ZK7LNOoH7f_unomn 5 Pro & EASY Ways to Cut Green Onions for Garnishing & Cooking https://youtu.be/9P2CsM4NhNk Beef Stir Fry with Anaheim Peppers 辣椒炒牛肉 https://youtu.be/QQGCET7QPp4 Sichuan ZhaJiangMian 炸酱面: https://youtu.be/IM5qmZJhE9Y?si=mVlzKRgELqXC1fFP Quick & Easy Stove-Top Teriyaki Chicken日式照烧鸡肉 https://youtu.be/qlQt9G9_YlU Kung Pao Chicken better than Panda Express! 宫保鸡丁 https://youtu.be/nCfBqcOh-dU *****MY FAVORITE COOKING TOOLS***** Wok: https://amzn.to/48tDNkZ Carbon steel skillet: https://amzn.to/3S3h4Fx Traditional Chinese cleaver knife: https://amzn.to/3S1rxkK Knife set: https://amzn.to/3vGJMo9 Meat grinder: https://amzn.to/3vFsPKE KitchenAid pasta attachment: https://amzn.to/3U4ckSo Mini food proccessor: https://amzn.to/3HqKfgN Oil preserver: https://amzn.to/47Nk6ne *****MY FAVORITE ACCESSORIES***** Small whisks for sauces: https://amzn.to/3O2tcoL Black apron: https://amzn.to/3S62w84 Non-drip oil bottle: https://amzn.to/490UHYb Bottle for soy sauce or oil: https://amzn.to/3O9okhL Bamboo steamer: https://amzn.to/48D1OpJ Steamer liner: https://amzn.to/3Hp820I OXO fat separator: https://amzn.to/3vI3eRl Kindly be aware that the provided links are affiliate links. This means that if you make a purchase through these links, our family will earn a small commission from the sale, without any additional cost to you. Your support through these links is genuinely appreciated! *****LINKS MENTIONED***** Leckere Kuche: https://youtu.be/OVrc2xpW3E4 Schneller Koch: https://youtu.be/0IGsEhjFMuU Souped Up Recipes: https://youtu.be/KLS1Vx0QvB4 Guga Foods: https://youtu.be/73PaP7jOCFU Made with Lau: https://youtu.be/n_0JYAQzYAg
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