WANT THE BEST PORK HUMBA? Here’s the SECRET!
Learn how to cook authentic Filipino Pork Humba with the perfect balance of sweet, savory, and tender meat! This family recipe has been passed down for generations—now revealed just for you!
INGREDIENTS & STEPS BELOW
INGREDIENTS:
1 kilogram pork belly (cut into 2-inch pieces)
6 cloves garlic (chopped)
1 large onion (diced)
4 tablespoons soy sauce
2 tablespoons vinegar
3 tablespoons brown sugar
5 dried bay leaves
4 tablespoons salted black beans
50 grams dried banana blossoms
1 teaspoon whole peppercorn
1 cup pineapple juice
1 cup water (add more as needed)
HOW TO COOK PORK HUMBA:
Sear pork until golden brown.
Sauté garlic, onions, and spices.
Simmer with soy sauce, vinegar, and pineapple juice.
Slow-cook until tender and flavorful!
LIKE & SUBSCRIBE for more SECRET Filipino recipes!
Turn on notifications so you never miss a new recipe!
CONNECT WITH US:
Visit @: [https://yummyfood.ph/]
#PorkHumba #FilipinoFood #HumbaRecipe #SecretRecipe #yummyfoodph
*****************************************
Carefree by Kevin MacLeod is licensed under a Creative Commons Attribution 4.0 license. https://creativecommons.org/licenses/by/4.0/
Source: http://incompetech.com/music/royalty-free/index.html?isrc=USUAN1400037
Artist: http://incompetech.com/
source