Pull-Apart Stuffed Pasta

Download the new Tasty app: http://tstyapp.com/m/mFqUXJtD3E Reserve the One Top: http://bit.ly/2v0iast Here is what you'll need! Pull-Apart Stuffed Pasta Ring Servings: 4 INGREDIENTS 1 pint ricotta cheese 1 cup mozzarella cheese 1 cup Parmesan cheese 1 tablespoon dried oregano 2 cloves garlic, minced 1 tablespoon dried basil 1 teaspoon red chili flakes (optional) Salt, to taste Pepper, to taste 1 pound jumbo pasta shells, cooked Marinara sauce, to taste Shredded mozzarella, to taste PREPARATION 1. Preheat oven to 400°F (200°C). 2. Mix all the ricotta, mozzarella, Parmesan, oregano, garlic, basil, chili flakes (optional), salt, and pepper until smooth. 3. Unfold a jumbo shell, turning it inside out, and gently fill it with 1-2 tablespoons of the cheese mixture. Refold the shell and set aside. 4. Repeat with the rest of the pasta shells. 5. In a circular dish, place a layer of marinara sauce that completely covers the bottom of the pan. Place the shells, cheese side up in the pan in a spiraling pattern. 6. Pour a little extra marinara sauce within the spiral and top the whole pan with mozzarella cheese. 7. Bake for 15 minutes, or until the sauce is bubbling and the cheese is a golden brown. 8. Pull apart with your fingers and enjoy! Inspired by: https://www.facebook.com/ChefClub.tv/videos/1612287405462533/ Check us out on Facebook! - facebook.com/buzzfeedtasty Credits: https://www.buzzfeed.com/bfmp/videos/24510 MUSIC Tour de Force_Full Mix Licensed via Warner Chappell Production Music Inc.
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