Ramzan Special Chicken Pakora Recipe,Ramadan Recipes for Iftar,New Recipe by Samina Food Story
#chickenpakoda ,#saminafoodstory ,#ramzanrecipes ,#iftarrecipe ,#newrecipes ,#snacksrecipe
Chicken Pakora is a delightful snack that’s often enjoyed during Ramadan iftar (the meal to break the fast). It’s a crispy and flavorful treat that combines marinated chicken with a crispy coating. Here are some details about Chicken Pakora:
* Chicken Marinade Preparation
Boneless chicken : 250 gram
Lemon juice : 1 tbsp
Ginger and garlic paste : 1 tbsp
Coriander crushed : 1 tbsp
Thymol seeds : 1/4 tsp
Red chili crushed : 1/2 tsp
Fenugreek : 1 tsp
Salt : 1 tsp
Red chili powder : 1 tsp
Cumin powder : 1 tsp
Garam masala powder : 1/2 tsp
Turmeric powder : 1/2 tsp
Onion : 1 medium size
Green chili chopped : 2 to 3
Coriander chopped
Gram flour : 120 gram
Rice flour : 3 tbsp
Pour water little by little and make a thick paste
Yogurt : 2 tbsp
Now cover it and rest it for minimum 2 hour / for whole night
*Frying:
Heat up oil on medium flame
Do not turn side for 3 to 4 minutes
Hope you enjoy the recipe.!
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