Mango Tapioca I Mango Sago Dessert Recipe
Ingredients
4 pcs Ripe Mangoes -------------------------------------P123.32
370ml Evaporated Milk ---------------------------------P 26.00
1 cup Condensed Milk ----------------------------------P 30.00
250ml All-Purpose Cream------------------------------P 49.90
1 Tbsp Mango Powdered Juice ------------------------P 7.50
3/4 cup Tapioca Pearl (Sago)---------------------------P 7.00
6 cup Water (for boiling Tapioca)
Enjoy!
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