Putneni/Puligi/Purini Recipe | Steamed Spice Cake | Polynesian Dessert

Puteni (Steamed spice cake) has always been a recipe I was keen to make. Taking me back to my childhood, I would enjoy a slice of Puteni topped with custard. The rich and sweet taste of the spices is what makes this cake a delightful and an enjoyable dish to make. One bite and it feels like a taste of the South Pacific. Hope you all enjoy!! Malo! ____________________________________ Caramel sauce: 1 cup sugar 1 cup water 1tsp vanilla extract Dry ingredient: 4 cups white flour 3 1/2 teaspoon baking soda 2 teaspoon nutmeg 3 1/2 tablespoon cinnamon 2 1/2 teaspoon all spice 1 teaspoon salt Wet ingredient: 1 cup sugar 1 cup soften/melted butter 3 eggs 1 teaspoon vanilla extract 1 can evaporated milk *Optional: Add 1 cup of any dried fruit* Need turkey tray Top puteni with custard Custard recipe: https://youtu.be/IlFUsoagrFc ____________________________________ Instagram: https://www.instagram.com/tasteofthesouthpacific/ Facebook: https://www.facebook.com/tasteofthesouthpacifics/ ____________________________________ Music: Fakateretere by Clint Mariteragi
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