3 Easy desserts for diwali | Deepavali sweets | Beginners recipes

Hello ladies... Advance happy and safe diwali to everyone. These recipes are easy for beginners in cooking, simple and tasty recipes. Ingredients for kesari: Ghee-3/4 cup Dry Fruits Sooji rava-1 cup Sugar-1 cup Water-2&1/2 cup Saffron Food color Edible camphor - Paccha Karpooram Ingredients for gulabjamun Gulab Jamun mix-200 g Milk-50 ml (as required) Ghee/Oil-200 ml Sugar-800 g water- 800 ml cardamom & saffron *optional Ingredients for making milkshake: Banana-1 Butter-1 tbsp Brown sugar-1 tbsp Milk-100 ml Ice cream-3 scoops Chocolate syrup-2 tbsp THANKS FOR WATCHING !!
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