Sparkling Apple Pie Cocktail

Here's the recipe: SPARKLING APPLE PIE COCKTAIL 1 oz. (30ml) Cinnamon Whisky 3 oz. (90ml) Champagne 3 oz. (90ml) Apple Juice Honey Cinnamon Sugar Apple Slice PREPARATION 1. Rim edge of glass in honey and cinnamon/sugar mix. 2. Pour cinnamon whisky into base of glass and add apple juice. 3. Top with champagne and garnish with apple slice. Enjoy! If you have a cool drink recipe or picture, send it to us: [email protected] Brand/Media Inquiries: [email protected] MORE TIPSY BARTENDER http://www.Facebook.com/TipsyBartender http://www.Instagram.com/TipsyBartender http://Twitter.com/TipsyBartender http://www.Pinterest.com/TipsyBartender Snapchat: TipsyBartender http://www.TipsyBartender.com Send us booze: Tipsy Bartender 3183 Wilshire Blvd #196K22 Los Angeles, CA 90010
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