Nutty Parfait is a delicious way to Indulge your sweet tooth into this frozen dessert loaded with crunchy nuts and delectable bites of Britannia Good Day Wonderfulls. The nutty crunchiness and delectable chocolate flavour makes for a well balanced Parfait in terms of texture as well as taste. Watch and learn this recipe on Britannia Dessert Carnival and relish it at home.
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Ingredients:
• 1 cup Hung Curd
• 1 teaspoon sugar
• 1 teaspoon pistachios
• 1 cup Whipped cream
• 1 teaspoon almonds
• Mint
• Wonderfulls biscuits
Method:
1. Blend whipped cream, hung curd. Add sugar pistachio and almonds and crushed Wonderfulls biscuits
2. Scoop it in a glass. garnish with mint leaves and biscuit crumbles.
3. Serve chilled
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