ESC

Search on this blog

Bullfrog Cocktail

Bullfrog Cocktail


Here's the recipe: BULLFROG COCKTAIL 1 oz. (30ml) Vodka 1 oz. (30ml) Tequila 1 oz. (30ml) Rum 1 oz. (30ml) Gin 1 oz. (30ml) Blue Curacao 1 oz. (30ml) Lemon Juice 1 oz. (30ml) Red Bull Lemon Slice Cherry PREPARATION 1. Add ice to tall glass and pour clear liquors inside. 2. Add lemon juice and drizzle blue curaçao over top. 3. Top with red bull and garnish with a lemon wedge and a cherry. Enjoy responsibly! If you have a cool drink recipe or picture, send it to us: [email protected] Brand/Media Inquiries: [email protected] MORE TIPSY BARTENDER http://www.Facebook.com/TipsyBartender http://www.Instagram.com/TipsyBartender http://Twitter.com/TipsyBartender http://www.Pinterest.com/TipsyBartender Snapchat: TipsyBartender http://www.TipsyBartender.com Send us booze: Tipsy Bartender 3183 Wilshire Blvd #196K22 Los Angeles, CA 90010
source

Related Recipes:

Newsletter image
Weekly updates

Let's join our newsletter!

Do not worry we don't spam!