Graze it until this shiny! I hope you like it : )
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[Ingredients / 1 serving]
Chicken thigh 5 oz
Broccoli 2 oz
Japanese short-grain rice
Green onion
Sesame seeds
Ponzu 2 tbsp
Sugar 1 tbsp
Unsalted butter 20g
Olive oil
How to cook Japanese rice in rice cooker
https://youtu.be/ri_ptcS0zA4
How to cook Japanese rice in pot
https://youtu.be/4k81Nl4_GoY
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Tools I use in my channel
Global 7 inch Santoku Knife
https://amzn.to/2YsevF9
Yoshihiro Japanese Petty Utility Knife 6 In (Amazon)
https://amzn.to/3l13bHh
Staub Round Cocotte 2.75-quart, Black Matte (Amazon)
https://amzn.to/3tppJ8j
Staub Round Cocotte 16 cm, Black Matte (Amazon)
https://amzn.to/3l40uog
Zojirushi Rice Cooker (Amazon)
https://amzn.to/3idQyIe
*As an Amazon Associate I earn from qualifying purchases.
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My Midnight Japanese Recipes shares Japanese comfort food recipes that I cook and eat (usually around midnight : ) . Nothing serious but easy, yet tasty and satisfying food that I love.
Enjoy!
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