Here is a quick and easy recipe for chicken stir fry. The brown stir-fry sauce is so flavorful and delicious. You can double the recipe and make it a dinner for four. This is gonna be good!
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INGREDIENTS
1 boneless skinless chicken breast
1 Tbsp Shaoxing cooking wine
1 1/2 soy sauce
1/4 salt
1/4 tsp onion powder
1/4 tsp garlic powder
1/4 tsp white pepper
1 Tbsp cornstarch
1/4 tsp baking soda
1 small bell pepper
1 small onion
3 scallions
1 tsp minced ginger
2 cloves garlic
SAUCE
1/2 cup chicken broth
1 Tbsp hoisin sauce
1 Tbsp Shaoxing cooking wine
1 tsp light soy sauce
1 tsp dark soy sauce
1 tsp sugar
cornstarch slurry
How To Make Chinese Take-Out stir-fry
Chicken Stir-Fry Recipe
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