Bhapa Doi Steamed Yogurt Pudding Recipe | Bengali Dessert Recipe _ Reena Ki Rasoi
Ingredients
- 100 grams hung curd
- 58 grams condensed milk or as per taste
- 50 grams cream
- 1 tsp saffron milk
- 1 tbsp mixed dry fruits (cashewnuts, almonds, pistachio, raisins)
- 1 /4 tsp cardamom powder
- Ramekin bowls
- Steamer for steaming
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