Our chef Archana brings you the mouth watering & irresistible Badam Halwa (Almond Fudge)! In this special episode we have a special guest, Fu Bai Fu fame Comedy King Bhau Kadam! Badam Halwa is an easy Indian sweet / dessert recipe that can be made at home on auspicious occasions. Watch this video and let us know through your comments how you like it!
Share on Facebook: https://goo.gl/N03pGw
Tweet about this: https://goo.gl/WhGqk5
Share on G+ : https://goo.gl/vQxhZf
Ingredients:
4 tbsp Ghee
150 gms Almond Paste
1 Cup Sugar
1/2 tsp Cardamom Powder
Dry Fruits for garnishing
Method:
- To make the almond paste, soak the almonds in water for some time. Then peel the skin from the almonds and grate them in a mixer with very little milk. Almond Paste is ready.
- In a pan, heat some ghee. Once the ghee is hot add the almond paste.
- Keep stirring the almond paste continuously.
- When the almond paste changes color add some more ghee and keep stirring.
- Add sugar and mix everything well.
- Add cardamom powder and again mix well.
- Garnish the Almond / Badam Halwa with some dry fruits and serve!
Director: Narayan Thakur
Camera: Kavaldeep Singh Jangwal, Manjeet Katariya, Akshay Durgule
Editing: Ravi Varma
Creative Head: Kavya Krishnaswamy
Producer: Rajjat A. Barjatya
Copyrights: Rajshri Entertainment Private Limited
For Facebook Updates: https://www.facebook.com/RuchkarMejwani
Twitter: https://www.twitter.com/RuchkarMejwani
Join us on G+ : https://plus.google.com/u/0/108499039376892009441/posts Subscribe & Stay Tuned: http://bit.ly/SubscribeToRuchkarMejwani
Subscribe & Stay Tuned - http://bit.ly/SubscribeToRuchkarMejwani
source
