How to make Pasta Salad at home? Watch MasterChef Sanjeev Kapoor explain in hindi, the recipe & cooking method of Tri Colour Pasta Salad With Orange And Honey Vinaigrette.
Ingredients :
Tri coloured pasta (Penne) - 1 cup
Red peppers - 1 med sized
Yellow peppers - 1 med sized
Assorted lettuse leaves (iceberg, frissae, lollo rosso), torn into pcs - a few leaves
Oil - 2 table spoon
Salt - to taste
For the Orange and Honey Vinaigrette
Orange Juice - 1/2 cup
Jalapeno peppers, pickeled - 2
Mustard Seeds - 1 tea spoon
Peppercorns, crushed - 8 to 10
Lemon juice - 2 table spoon
Honey - 1 table spoon
Fresh basil leaves - 4 to 5
Extra virgin olive oil - 4 table spoon
Sea Salt - To taste
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