Chocolate Sago Dessert | Easy fruit dessert Recipe

Chocolate Sago Dessert | Easy fruit dessert Recipe Ingredients Sago pearl 1/4 cup (45 gram) Sugar 1/3 cup (70 gram) Cocoa powder 1 tbsp (7 gram) Milk powder 1/4 cup (25 gram Milk 1.5 cup (375 ml) Semisweet chocolate 2 tbsp (14 gram) Vanilla essence 1 tbsp (5 ml) Nut and fruits as of your choice © Hands Touch
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