These are NOT STUFFED CABBAGE! How I prepare the tastiest mini CHICKEN ROLLS

These are NOT STUFFED CABBAGE! How I prepare the tastiest mini CHICKEN ROLLS Ingredients: chicken breast - 600 g (21.16 oz) salt - 5 g (0.18 oz) black pepper - 5 g (0.18 oz) pressed cheese - 200 g (7 oz) tomato - 1 piece basil - 10 g (0.35 oz) oil - 20 ml (0.7 fl oz) sour cream - 30 g (1 oz) IN THE OVEN 180 °C (356 °F)/15 minutes + 15 min Tray size 25 cm x 25 cm (10 in x 10 in) "Follow us on: Facebook: https://www.facebook.com/Appetizing.tv/ Instagram: https://www.instagram.com/appetizing.tv/"
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