Tapioca Fruit Dessert Using 1/2 Liter Milk | Tapioca Fruit Custard Dessert Recipe | Yummy

WELCOME TO YUMMY TODAY'S RECIPE IS Tapioca Fruit Dessert Using 1/2 Liter Milk | Tapioca Fruit Custard Dessert Recipe | Yummy INGREDIENTS: Tapioca fruit dessert Corn flour 2 tbsp Water 2 tbsp Mix well Milk 2 cup Sugar 1/3 cup Bring it to a boil Add corn flour mixture Keep stirring Yellow food color (optional) Cook until thick consistency Chilled the milk for 2 hours Boiling water Tapioca/sago dana 1/2 cup Cook until transparent Wash with cold water Let it cool down Papaya Red grapes Green grapes Pomegranate Banana Apple Mix well NOTE: 1 CUP = 250 ML SUBSCRIBE HERE https://www.youtube.com/channel/UC3d75qIbnoyVs3u6g2HKSZQ Official Facebook Page https://www.facebook.com/yummyfoodandfashion/ Follow Me on Pinterest https://www.pinterest.com/tammiislam00/ Follow US On Instagram https://instagram.com/yummy_youtubechannel?igshid=3ew5t1gacaow
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