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Carrot Payasam Recipe | Carrot Kheer Recipe | Dessert Recipes

Carrot Payasam Recipe | Carrot Kheer Recipe | Dessert Recipes


Hi friends, in this video I’m making a pudding which is made using carrots. It is very easy to make and tastes delicious. A healthy dessert option. Do try this and let me know your feedback. MAKE SURE TO SUBSCRIBE AND CLICK THE BELL ICON FOR REGULAR UPDATES!!! Ingredients: Grated carrot - 1 ½ cups Milk - 3 cups Sugar - ½ cup Cardamom - 4 Cashews - few Almonds - few Ghee - 2 tbsp Method: In a pan, add a tbsp of ghee, add a few cashews and fry until golden. Keep them aside. Add one more tbsp of ghee. Add the carrot and fry for 5 minutes. Add 5 cashews and almonds and fry for a minute. Add a cup of milk, a pinch of salt and mix. Cover and cook for 5 minutes. Take a cup of mixture along with the cashews and almonds and grind into a paste. Add 2 cups of milk to the remaining carrot. Bring it to a boil. Let it cook for 5 minutes. Add the ground paste, sugar and mix. Add cardamom, fried cashews and mix everything together. Serve the kheer hot or cold. Lays Bajji: https://youtu.be/xIhsVUkzKwg Chicken Pakora: https://youtu.be/WfDfzT8zLXM Tomato Quinoa: https://youtu.be/0-cbaawWWF0 Keema With Eggs: https://youtu.be/7dinLO28tek Poha Pudding: https://youtu.be/aKB_McizSdY Banana Kesari : https://youtu.be/xgfpvhl11z8 Orange Kesari Biscotti: https://youtu.be/cf1czzfyEdw Mango Idli: https://youtu.be/bQ_X1VC6kT0 Carrot almond kheer, carrot kheer
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