Chicken Kabsa -Eid Special |Simple Arabian kabsa With Grilled Chicken | Arabian Recipes in Malayalam

Kabsa is the national dish of Saudi Arabia. It is a dish made of rice and meat, cooked either separately or together. It can be made with spices and camel meat, lamb, chicken or fish. It is usually eaten for lunch and sometimes for dinner. Kabsa is often a dish for a group of people. The kabsa is normally served on a round metal dish placed on the floor and people eat with their right hand, although a spoon may be used. In Saudi Arabia there are many different ways to make kabsa. Kabsa is also eaten in other Middle Eastern countries such as Kuwait, Bahrain and other Gulf countries. my facebook : https://www.facebook.com/surayya.nizin my instagram : https://www.instagram.com/surayanizin/ mail me at: [email protected] My Facebook : https://www.facebook.com/surayya.nizin My Instagram : https://www.instagram.com/surayanizin/ you can mail me at : [email protected] #kabsa #chickenkabsa #arabianrecipes
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