Tennessee Coffee Milkshake

Here's the recipe: TENNESSEE COFFEE MILKSHAKE 1 oz. (30ml) Irish Cream 1 oz. (30ml) Coffee Liqueur 1 oz. (30ml) Whiskey Coffee Ice Cream Garnish: Whipped Cream/Chocolate Syrup/Chocolate Shavings PREPARATION 1. Add ice cream, irish cream, coffee liqueur and whiskey to a blender and combine until smooth. 2. Pour mix into glass and top with whipped cream, chocolate syrup and chocolate shavings. Enjoy responsibly! Brand/Media Inquiries: [email protected] MORE TIPSY BARTENDER http://www.TipsyBartender.com Send us booze: Tipsy Bartender 3183 Wilshire Blvd #196K22 Los Angeles, CA 90010
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