How to make Mango Kesar Phirni | Mango Rice Dessert | Mango Dessert Recipes | आम का फिरनि

It is an ideal delicious, creamy dessert recipe during summer & mango season. It tastes great when served chilled. Ingredients:- Basmati rice 2tbsp Full fat Milk 750 ml Condensed milk 1/2 tin / Sugar as per taste Ripe Mango 2 medium size Saffron Strands 8 to 10 / Cardamom powder 1/2 tsp Raisins 2 tbsp Cashew chopped 1 tbsp Sliced Pistachio 2 tbsp Sliced Almond 2 tbsp Notes:- • Use full cream milk to get creamy texture to Phirni. • Adjust the amount of Condensed milk / sugar depending on mango sweetness. • Rice should be blend to coarsely. • Serve chilled.
source