4th Of July Vektor Jello Shots!
Ingredients:
3 oz cherry jello (or strawberry)
3 ounce berry blue jello (or blue raspberry)
3 cups boiling water (to be divided)
3 cups Vektor Vodka (divided)
1/5 ounce clear gelatin (two .25 oz packets of clear gelatin)
14 ounce sweetened condensed milk
Optional:
Sprinkles
Whipped cream
Instructions:
1. Combine the packet of blue jello and 1 cup of boiling water in a bowl. Whisk the mixtures until jello is fully dissolved in the boiling water - usually about 2 minutes.
2. Pour 1 cup chilled Vektor Vodka into blue mixture. Stir to combine.
3. Pour the blue mixture to fill the bottom 1/3 of glass or plastic shot glasses. You should be able to make about 30 jello shots, but the amount will vary depending on the size of the shot glasses.
4. Set the shot glasses inside the refrigerator for at least 1 hour to chill and set. Once the blue layer of jello has set, mix together the white layer.
5. Pour 1 cup of boiling water into a bowl and sprinkle both packets of clear gelatin over the top. Whisk until the gelatin is completely dissolved in the water. Add 1 cup of chilled Vektor Vodka and the can of sweetened condensed milk into the gelatin mixture and stir until fully combined.
6. Place the white jello mixture into the refrigerator or allow to cool to room temperature.
7. Divide the white jello between the shot glasses, pouring it to form a layer on top of the blue layer (filling the shot glasses to about 2/3 of the way full.)
9. Refrigerate until white layer is set (about 1 hour).
10. Prepare the red layer the same as the blue layer was prepared. Dissolve jello powder in 1 cup of boiling water. Mix in 1 cup of chilled Vektor Vodka. Combine the red jello solution and the vodka solution. Allow the mixture to cool to room temperature.
11. Pour the red layer over the white layer to fill the shot glasses to the very top. Refrigerate 1-2 hours until the full Jell-O shots are set.
Optional:
12. JUST BEFORE SERVING, top with whipped cream and sprinkles. Enjoy responsibly!
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