Chicken Mappas Recipe | ചിക്കൻ മപ്പാസ്
Mappas is a typical Kerala Syrian Christian delicacy, wherein chicken, meat, fish or vegetables are cooked in creamy coconut milk with tomatoes. It is an excellent side dish and goes with Rice, Palappam, Kallappam, Puttu, Chapathi etc.
Try out our special Chicken Mappas recipe and let us know your suggestions and feedback.
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Preparation Time: 10-15 minutes
Cooking Time: 35 - 40 minutes
Server Count: 8-10 people
Ingredients
1. Chicken - 1 kg
2. Turmeric Powder - 1/2 + 1/4 tsp
3. Pepper Powder - 1 tsp + 1 tsp
4. Salt - 1 tsp + as required
5. Coconut Oil - 3 tbsp
6. Ginger (Crushed) - 2 tbsp
7. Garlic (Crushed) - 2 tbsp
8. Shallots (Crushed) - 10 nos
9. Green Chilly - 2 nos
10. Curry Leaves - 2 sprig
11. Onion (Large size) - 2 nos
12. Tomato (Medium size) - 2 nos
13. Coriander Powder - 1 tbsp
14. Pepper Powder - 1 tsp
15. Coconut Grated - 1/2 cup
16. Coriander Seed - 1 tbsp
17. Fennel Seed - 1 tbsp
18. Cardamom - 2 nos
19. Cloves - 2 nos
20. Cinnamon - 1 no (Small stick)
21. Cashewnut - 10 nos
22. Coconut Milk (First extract)- 1/2 cup
#ChickenMappas #ChickenCurry #ChickenStu
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