Hi friends, welcome to Thirumathi Kitchen.
In this video, we have to see how to make Royal Falooda dessert recipes.
Ingredients
For Jelly
Water - 1/2 cup
Jelly Crystals - 1/2 cup
(Strawberry flavour )
cool it in refrigerator
for soak Sabja seeds
for Rose milk
Milk - 1 cup (cool)
Rose syrup - 4 tbsp
cool it
to boiling vermicelli
now arrange falooda
jelly - 2 tbsp
boiled vermicelli - 2 the
soaked sabja seeds - 2 tbsp
rose syrup - 2 tbsp
vennila ice cream 1 spoke
fruits
rose milk
again
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