हैदराबादी मसाला चिकन। Chicken Masala। Hyderabadi chicken masala। Vandanaz cookbook
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INGREDIENTS:
700 GM CHICKEN
3 BIG ONIONS SLOVED
250 GM CURD
FRESH CHILLIES
FRESH CORIANDER
BLACK PEPPER
GARAM MASALA
SALT
TURMERIC
RED CHILLY POWDER
CORIANDER POWDER
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