Falooda – Quick and Easy Cold Bevarage – Recipe by Archana in Marathi – Indian Sweet Dessert

Falooda is a very famous Indian milk cold drink that is available across the streets of India. A nice blend of rose essence, sevai, sabza seeds, milk and ice-cream, this recipe by Chef Archana will definitely make you want to prepare it the minute you finish watching this video!

Share on Facebook:
Tweet about this:
Share on G+ :


1 Cup Vermicelli (sevai)
1 tbsp Sabja
2-3 tbsp Rose Syrup
1 Cup Milk
Vanilla Ice Cream


१ कप शेवया
१ tbsp सब्जा
२-३ tbsp रोज सिरप
१ कप दूध
Vanilla Ice Cream


– In a pan boil some water. Then add the vermicelli and let it cook.
– In the meanwhile, add sabja in some water and allow it to rise.
– Once the vermicelli is cook, put it in the cold water.
– In a glass, add the vermicelli followed by the sabja . Then add the rose syrup and the milk.
– Add the scoop of vanilla ice-cream to the falooda and garnish it with rose syrup.
– The delicious falooda is ready to be served.

Director: Tushar Tawde
Camera: Kavaldeep Singh Jangwal, Manjeet Katariya, Akshay Durgule
Editing: Ravi Varma
Creative Head: Kavya Krishnaswamy
Producer: Rajjat A. Barjatya
Copyrights: Rajshri Entertainment Private Limited

Subscribe & Stay Tuned:…

For Facebook Updates:


Join us on G+ :… Subscribe & Stay Tuned:
Subscribe & Stay Tuned –


Eggless Caramel Custard | Delicious Dessert Recipe | The Bombay Chef – Varun Inamdar

Banana smoothie|Banana milkshake recipe in malayalam(eng subtitles)|No:6